Chicken Salad

Name: Chicken Salad Recipe
Yield: 8
Ingredients: 2 chicken breast (skin removed); 1 cup of mayo (use light for healthier); onion (as much as you want

Number of Servings: 8

Ingredients

2 chicken breast (skin removed)1 cup of mayo (use light for healthier)onion (as much as you want

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user TDUDLEY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 246.7
Total Fat: 20.7 g
Cholesterol: 41.8 mg
Sodium: 178.4 mg
Total Carbs: 0.4 g
Dietary Fiber: 0.1 g
Protein: 13.9 g

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