Tammy's Tuna Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
12oz can of Chunky Light Tuna1tbsp Mayo1tsp Yellow Mustard4 tbsp Italian Dressing3 Hard-boiled EggsSlices of Dill Pickles
Directions
only Eggs need to be boiled

Number of Servings: 4

Recipe submitted by SparkPeople user QUEENDRAGON40.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 187.7
  • Total Fat: 11.5 g
  • Cholesterol: 185.0 mg
  • Sodium: 582.7 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 15.8 g

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