Black Bean Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 Can Black Beans1 small can green chiles1 small jar Pimientos1 tsp. minced garlic1/4 medium-sized onion (chopped)1 tsp. taco seasoning
Directions
Put all ingredients into a food processor or blender. Process until all ingredients are smooth and well blended.

Heat in microwave or on medium heat over the stove stirring frequently.

1 Serving is about 3 TBSP.

Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user ELJONES.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 57.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.4 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.7 g

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