Banana Muffins w/ Choc Chips

  • Number of Servings: 12
Ingredients
1/2 cup Whole Wheat Flour1 cup White Flour1/4 tsp Salt1/4 tsp Baking Soda1/2 tsp Cinnamon1 1/2 tsp Baking Powder3 Banana, mashed1/4 cup Applesauce, unsweetened3/4 cup Granulated Sugar1 tsp Vanilla Extract1 Egg1/2 cup semisweet chocolate
Directions
Mix flour, salt, baking soda, cinnamon, and baking powder. Add mashed banana, applesauce, egg, sugar, vanilla extract. Mix well. Fold in choc chips.

Bake for 15-20 minutes at 350 degrees. Makes 12 muffins.

Number of Servings: 12

Recipe submitted by SparkPeople user BRANDYU.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 122.6
  • Total Fat: 2.9 g
  • Cholesterol: 17.9 mg
  • Sodium: 143.5 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.9 g

Member Reviews
  • HEALTHYGIRL36
    These tasted great and my daughters loved them. I used 50/50 wheat/white flour and they turned out great! - 1/30/09