Buckeye Balls
- Minutes to Prepare:
- Number of Servings: 33
Ingredients
Directions
1 cup smooth peanut butter3 cups powdered sugar1 stick butter, softened1 cup chocolate chipsparafin wax
Mix peanut butter, powdered sugar, butter together.
Roll into 1 inch balls.
Refridgerate for a few hours.
Melt chocolate with a small amount of parafin wax.
Dip to 1/3 of ball into chocolate.
Refridgerate and eat.
Number of Servings: 33
Recipe submitted by SparkPeople user MEHINGER.
Roll into 1 inch balls.
Refridgerate for a few hours.
Melt chocolate with a small amount of parafin wax.
Dip to 1/3 of ball into chocolate.
Refridgerate and eat.
Number of Servings: 33
Recipe submitted by SparkPeople user MEHINGER.
Nutritional Info Amount Per Serving
- Calories: 137.8
- Total Fat: 8.3 g
- Cholesterol: 7.5 mg
- Sodium: 37.6 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 0.8 g
- Protein: 2.2 g
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