Buckeye Balls

  • Minutes to Prepare:
  • Number of Servings: 33
Ingredients
1 cup smooth peanut butter3 cups powdered sugar1 stick butter, softened1 cup chocolate chipsparafin wax
Directions
Mix peanut butter, powdered sugar, butter together.
Roll into 1 inch balls.
Refridgerate for a few hours.
Melt chocolate with a small amount of parafin wax.
Dip to 1/3 of ball into chocolate.
Refridgerate and eat.


Number of Servings: 33

Recipe submitted by SparkPeople user MEHINGER.

Servings Per Recipe: 33
Nutritional Info Amount Per Serving
  • Calories: 137.8
  • Total Fat: 8.3 g
  • Cholesterol: 7.5 mg
  • Sodium: 37.6 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.2 g

Member Reviews