Half Whole Wheat Bread - Bread Machine

Name: Half Whole Wheat Bread - Bread Machine Recipe
Prep time: 5 min
Cook time: 210 min
Total time: 215 min
Yield: 12
Ingredients: 8 1/2 oz water (80* F); 1 tbsp Honey; 1 1/2 c. White Flour; 1 1/2 c. Whole Wheat Flour; 1 1/2 tsp Salt; 1 1/2 tbsp Brown Sugar; 1 1/2 tbsp Dry Milk; 1 1/2 tbsp Butter; 1 1/2 tsp fast acting yeast OR 2 tsp active yeast

Minutes to Prepare: 5
Minutes to Cook: 210

Number of Servings: 12

Ingredients

8 1/2 oz water (80* F)1 tbsp Honey1 1/2 c. White Flour1 1/2 c. Whole Wheat Flour1 1/2 tsp Salt1 1/2 tbsp Brown Sugar1 1/2 tbsp Dry Milk1 1/2 tbsp Butter1 1/2 tsp fast acting yeast OR 2 tsp active yeast

Directions

Wet ingredients on bottom, add dry ingredients with butter in corners. Make well in center of dry ingredients, add yeast.

Set machine to whole wheat or whole wheat rapid.

Makes approximately 12 slices. Serving Size 1 slice.

Number of Servings: 12

Recipe submitted by SparkPeople user PKNPAM21.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 172.6
Total Fat: 1.6 g
Cholesterol: 0.1 mg
Sodium: 305.4 mg
Total Carbs: 36.7 g
Dietary Fiber: 4.0 g
Protein: 5.7 g

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