German Potato soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
About 1 lb red potatos, Diced in 1" cubes1 med onion chopped2 cups dried Northern beans2 Cups diced Ham 6 Cups WaterSeason with Celery Salt, Black Pepper to taste
Put all ingredients in a pot and cook on low for 2-3 hours. This soup is very thick and eats more like a meal. You can always add more water.
If you really want to add some flavor, add a can or bottle of beer in place of water. It will only add a few more calories per serving.
Number of Servings: 8
Recipe submitted by SparkPeople user STANGLADY64.
If you really want to add some flavor, add a can or bottle of beer in place of water. It will only add a few more calories per serving.
Number of Servings: 8
Recipe submitted by SparkPeople user STANGLADY64.
Nutritional Info Amount Per Serving
- Calories: 149.0
- Total Fat: 2.0 g
- Cholesterol: 15.9 mg
- Sodium: 595.5 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 4.5 g
- Protein: 11.6 g
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