DH veggie chilli

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Onions, raw, 1 medium (2-1/2" dia) (remove)Green Peppers (bell peppers), 1 cup, chopped (remove)Zucchini, baby, 1 medium (remove)Olive Oil, 1 tbsp (remove)Beans, red kidney, 3 cup (remove)Tomato Paste, 0.25 cup (remove)Vegetable Juice Cocktail (V8), .5 cup (remove)Yellow Sweet Corn, Canned, 1 cup (remove)*Tomatoes, red, ripe, canned, wedges in tomato juice, 3 cup (remove)+ spices (cumin, black pepper, coriander, red pepper flakes, paprika
Directions
saute onions, pepper and zuchinni
add everything else and simmer
add spices to taste

Number of Servings: 10

Recipe submitted by SparkPeople user PFLANZE04.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 126.7
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 551.9 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 6.0 g
  • Protein: 5.7 g

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