Low Cal Choc Chip Cookies 2

Name: Low Cal Choc Chip Cookies 2 Recipe
Prep time: 20 min
Cook time: 9 min
Total time: 29 min
Yield: 50
Ingredients: 1 Cup White Flour; 3/4 Cup Wheat Flour; 1/4 Cup Flax Seed; 1 tsp Baking Soda; 1 tsp Baking Powder; .5 Cups I Can't Believe Its Not Butter; .5 Cups Musselmans Lite Applesauce; 1 Cup Splenda No Cal; .25 Cups Splenda Brown Sugar; 1 tsp Vanilla Extract; 1/2 Cup Egg Beaters; .75 Cups Mini Choc Chips

Minutes to Prepare: 20
Minutes to Cook: 9

Number of Servings: 50

Ingredients

1 Cup White Flour3/4 Cup Wheat Flour1/4 Cup Flax Seed1 tsp Baking Soda1 tsp Baking Powder.5 Cups I Can't Believe Its Not Butter.5 Cups Musselmans Lite Applesauce1 Cup Splenda No Cal.25 Cups Splenda Brown Sugar1 tsp Vanilla Extract1/2 Cup Egg Beaters.75 Cups Mini Choc Chips

Directions

Mix all wet ingrediants together and then add in all the dry ingrediants. Bake at 375 for 9 minutes on a greased pan. Makes approximently 50 1/2 Tbsp size cookies. Use measuring spoon for accuracy.

Servings: 50

Number of Servings: 50

Recipe submitted by SparkPeople user KDOMIN2.

Servings Per Recipe: 50

Nutritional Info Amount Per Serving

Calories: 48.5
Total Fat: 2.1 g
Cholesterol: 0.0 mg
Sodium: 53.8 mg
Total Carbs: 7.5 g
Dietary Fiber: 0.5 g
Protein: 0.9 g

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