Chili Cheese Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 lb. Velveeta Light Cheese Spread1 lb. lean Ground Beef1 Can Ro-Tel Tomatoes2 t. Worcestershire Sauce.5 t. Chili Powder
Brown ground beef, drain fat. Add all ingredients in crockpot and cook until cheese is melted and hot.
Number of Servings: 10
Recipe submitted by SparkPeople user BLANKEJS.
Number of Servings: 10
Recipe submitted by SparkPeople user BLANKEJS.
Nutritional Info Amount Per Serving
- Calories: 230.6
- Total Fat: 14.1 g
- Cholesterol: 52.8 mg
- Sodium: 1,015.5 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 0.5 g
- Protein: 16.8 g
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