Chicken Basil Pesto Panini
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
French Bread Sliced for Sandwiches Sliced Deli Oven Roasted Chicken Breast Basil Pesto Sauce I Can't Believe It's Not Butter Sliced Mozzarella Cheese Pinch of Salt (Optional)
Pick out 2 slices of French bread.
On one side of each piece spread I Can't Believe It's Not Butter.
On the other side of one of the pieces of bread spread a thin layer of basil pesto sauce. Add a pinch of salt over the basil pesto sauce on the bread.
On the basil pesto sauce place a few slices of oven roasted chicken breast and a slice of mozzarella cheese.
Assemble the sandwich so that each of the buttered sides faces outward.
Brown each side in a skillet until the cheese is melted. Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user MESSIEJESSIE23.
On one side of each piece spread I Can't Believe It's Not Butter.
On the other side of one of the pieces of bread spread a thin layer of basil pesto sauce. Add a pinch of salt over the basil pesto sauce on the bread.
On the basil pesto sauce place a few slices of oven roasted chicken breast and a slice of mozzarella cheese.
Assemble the sandwich so that each of the buttered sides faces outward.
Brown each side in a skillet until the cheese is melted. Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user MESSIEJESSIE23.
Nutritional Info Amount Per Serving
- Calories: 369.8
- Total Fat: 18.3 g
- Cholesterol: 37.8 mg
- Sodium: 1,056.4 mg
- Total Carbs: 31.6 g
- Dietary Fiber: 1.5 g
- Protein: 18.3 g
Member Reviews
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CLSINGS777
I didn't use the butter. Instead I used cooking spray. I used 35 calorie bread instead of the French bread, and I used thinly sliced deli chicken. I added mushrooms, and it was delicious! My changes made this about 200 calories instead of 369. My version didn't make me miss anything. - 3/11/16