Italian Pasta Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
1 small Package Grape or Cherry tomatoes sliced in half1 larger green pepper1 small yellow onion chopped1 small can sliced black olives3 ounces turkey pepperoni1/2 lb mozzarella cheese cut into small cubes13 oz package whole wheat rotini pasta3/4 bottle fat free Italian dressing
Cut all Veggies into small chopped pieces.
Boil Noodles till Soft. Drain and rinse in cold Water.
Combine all Ingredients mix well and chill.
Serves 7 1 Cup Servings
Number of Servings: 7
Recipe submitted by SparkPeople user BABYFAITH04.
Boil Noodles till Soft. Drain and rinse in cold Water.
Combine all Ingredients mix well and chill.
Serves 7 1 Cup Servings
Number of Servings: 7
Recipe submitted by SparkPeople user BABYFAITH04.
Nutritional Info Amount Per Serving
- Calories: 370.1
- Total Fat: 11.3 g
- Cholesterol: 33.0 mg
- Sodium: 499.4 mg
- Total Carbs: 49.1 g
- Dietary Fiber: 6.1 g
- Protein: 17.8 g
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