Shrimp Scampi with Angel Hair Pasta
- Number of Servings: 4
Ingredients
1 Tbsp olive oil 2 Tbsp Country Crock Churn Style Butter4 cloves fresh chopped garlic1 lb fresh shrimp, peeled and deveined1 Tbs fresh squeezed lemon juice2 Tbs fresh chopped parsley1/2 tsp salt6 oz uncooked Ronzoni Smart Taste Angel Hair Pasta
In large skillet over medium heat, melt butter with olive oil; add garlic. Cook 1 minute or until fragrent; do not brown. Add shrimp; cook 3 minutes, stirring frequently, or until shrimp turn pink on both sides. Sprinkle with salt; stir in parsley and lemon juice. Reduce heat to low.
Meanwhile, cook pasta according to package directions. Toss with shrimp mixture. Serve immediately.
Makes 4 servings of 1 cup each
**additional options** for a little more flavor you may chose to add a sliced bell pepper and 1/4 cup diced onion. I also sometimes sqeeze extra lemon juice onto the dish after cooking.
Number of Servings: 4
Recipe submitted by SparkPeople user FUZZY2LOSE.
Meanwhile, cook pasta according to package directions. Toss with shrimp mixture. Serve immediately.
Makes 4 servings of 1 cup each
**additional options** for a little more flavor you may chose to add a sliced bell pepper and 1/4 cup diced onion. I also sometimes sqeeze extra lemon juice onto the dish after cooking.
Number of Servings: 4
Recipe submitted by SparkPeople user FUZZY2LOSE.
Nutritional Info Amount Per Serving
- Calories: 320.2
- Total Fat: 9.6 g
- Cholesterol: 172.3 mg
- Sodium: 506.0 mg
- Total Carbs: 34.5 g
- Dietary Fiber: 4.6 g
- Protein: 27.7 g
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