Avacado Salad

Name: Avacado Salad Recipe
Yield: 12
Ingredients: Iceberg Lettuce (salad) .5 head large (remove); Avocados California (Haas) 1 fruit without skin and seeds (remove); Red Ripe Tomatoes .25 cup chopped or sliced (remove); Parmesan Cheese grated .25 cup (remove); Hidden Valley Organic Ranch 6 tbsp (remove)

Number of Servings: 12

Ingredients

Iceberg Lettuce (salad), .5 head, large (remove)Avocados, California (Haas), 1 fruit without skin and seeds (remove)Red Ripe Tomatoes, .25 cup, chopped or sliced (remove)Parmesan Cheese, grated, .25 cup (remove)Hidden Valley Organic Ranch, 6 tbsp (remove)

Directions

Dice Veggies & toss with cheese and dressing

Number of Servings: 12

Recipe submitted by SparkPeople user SUNMOM4.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 73.8
Total Fat: 6.4 g
Cholesterol: 4.1 mg
Sodium: 98.4 mg
Total Carbs: 2.9 g
Dietary Fiber: 1.4 g
Protein: 1.7 g

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