Baked Steak with Cream of Mushroom

Name: Baked Steak with Cream of Mushroom Recipe
Yield: 4
Ingredients: 2 t-bone steaks; 1 can cream of mushroom soup; onion powder garlic salt and black pepper to taste

(3)

Number of Servings: 4

Ingredients

2 t-bone steaks1 can cream of mushroom souponion powder, garlic salt, and black pepper to taste

Directions

Season steaks with pepper, onion powder, and pepper. Place in baking pan. Cover with cream of mushroom soup and approximately 1 can of water. Bake 1 - 1 1/2 hour at 350C.

Number of Servings: 4

Recipe submitted by SparkPeople user QUITA45.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 378.0
Total Fat: 14.9 g
Cholesterol: 88.5 mg
Sodium: 685.6 mg
Total Carbs: 8.5 g
Dietary Fiber: 0.9 g
Protein: 50.1 g

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Member Reviews

CD10820835
hubby and i loved this! i also added extra cream of mushroom soup for over potato!
- 1/1/12
KLB0521
I made this recipe with some eye of round thin steaks (only steak I had on hand) and it came out delicious! I used two cans of condensed cream of mushroom to one can of water and it made a nice gravy for my mashed potatoes. Will use the gravy over rice tomorrow night. - 4/18/10