Feta Slaw

(2)
  • Number of Servings: 10
Ingredients
1 and 1/2 bags Fresh Express 3 color cole slaw (about 10.5 cups shredded cabbage)4 Green onions, chopped1/4 cup olive oil1/2 cup white wine vinegar1/2 cup water6 oz Fat Free Feta1 clove garlic, pressed fine1 teaspoon Italian SeasoningSalt and freshly ground pepper to tasete
Directions
Toss ingredients and chill at least 2 hours before serving. A serving is approximately 1 cup.

Number of Servings: 10

Recipe submitted by SparkPeople user TERRIMEIER.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 92.2
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 284.5 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.4 g

Member Reviews
  • HARLEYGIRL70
    Nice refreshing change. Love the feta! - 1/5/11
  • CD1396087
    Hooray! A great low calorie slaw! Love it! I will be making this often. - 10/18/07