pita chips
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 whole wheat pita bread1 tbs extra virgin olive oil1 tbs sea salt
Pre heat oven to 350
Cut the pita bread in half and then cut into triangles. Seperate the triangles so they are thin. Put them in a bowl and add the 1 tbs extra virgin olive oil. Mix so all the pita bread is coated. Lay them flat on cookie sheets and sprinkle with the salt. Into the oven they go for about 10-15 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user CAT5599.
Cut the pita bread in half and then cut into triangles. Seperate the triangles so they are thin. Put them in a bowl and add the 1 tbs extra virgin olive oil. Mix so all the pita bread is coated. Lay them flat on cookie sheets and sprinkle with the salt. Into the oven they go for about 10-15 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user CAT5599.
Nutritional Info Amount Per Serving
- Calories: 105.5
- Total Fat: 3.2 g
- Cholesterol: 0.0 mg
- Sodium: 1,356.2 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 2.4 g
- Protein: 3.1 g
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