Chicken Salad
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
1 chicken breast, cubed1/2 cup mayochopped celeryblack pepper for taste
Cook chicken through, cut into cubes and mix with mayo, celery and pepper for taste.
Serve alone or on bread.
Number of Servings: 3
Recipe submitted by SparkPeople user OOJEAMOEOO.
Serve alone or on bread.
Number of Servings: 3
Recipe submitted by SparkPeople user OOJEAMOEOO.
Nutritional Info Amount Per Serving
- Calories: 263.8
- Total Fat: 22.1 g
- Cholesterol: 44.6 mg
- Sodium: 197.3 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.3 g
- Protein: 14.9 g
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