Sunshine Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
ScallionsOlive OilSaltLemon JuiceBasmati RicePeppers Raisins
Cook basmati rice with equal part water and 1tbsp margarine. Bring to a rolling boil. Cover and reduce to low heat. Rice is ready when water is absorbed and rice is fluffy.
Toss with olive oil and dash of salt/dash of lemon juice. Add chopped scallions, peppers, raisins and anything else you think would taste great!
Number of Servings: 2
Recipe submitted by SparkPeople user CHRISTINI.
Toss with olive oil and dash of salt/dash of lemon juice. Add chopped scallions, peppers, raisins and anything else you think would taste great!
Number of Servings: 2
Recipe submitted by SparkPeople user CHRISTINI.
Nutritional Info Amount Per Serving
- Calories: 165.8
- Total Fat: 2.4 g
- Cholesterol: 0.0 mg
- Sodium: 81.3 mg
- Total Carbs: 36.1 g
- Dietary Fiber: 1.3 g
- Protein: 2.4 g
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