Applesauce-blueberry wheat pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 1/4 Cup whole wheat flour2 TBS packed brown sugar2 tsp baking powder1/2 tsp salt1 beaten egg1 1/4 cup soy milk2 TBS applesauce1/2 cup blueberries1 1/2 tsp ground flaxseed
Directions
Makes approximately six medium size pancakes.

Number of Servings: 6

Recipe submitted by SparkPeople user PURPLEALLY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 155.6
  • Total Fat: 2.7 g
  • Cholesterol: 35.4 mg
  • Sodium: 300.9 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 4.4 g
  • Protein: 6.9 g

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