Hamburger Gravy

  • Number of Servings: 6
Ingredients
Ground BeefBeef Gravy
Directions
brown and drain and the ground beef
add the gravy and heat until warm

serve over bread or potato

Number of Servings: 6

Recipe submitted by SparkPeople user NICETOCYOU.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 316.7
  • Total Fat: 23.7 g
  • Cholesterol: 68.9 mg
  • Sodium: 921.3 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 18.4 g

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