Cetta's meatloaf

Name: Cetta''s meatloaf Recipe
Yield: 20
Ingredients: Ground beef; parmesan cheese; garlic; onion; bread crumbs; tomato sauce; eggs

Number of Servings: 20

Ingredients

Ground beefparmesan cheesegarliconionbread crumbstomato sauceeggs

Directions

Makes about 4 loaves.

Mix, make into loaves, pour extra sauce over loaves and bake, covered, an hour at 400.

Number of Servings: 20

Recipe submitted by SparkPeople user MELLIESMAMA.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 355.8
Total Fat: 23.7 g
Cholesterol: 127.7 mg
Sodium: 539.6 mg
Total Carbs: 10.3 g
Dietary Fiber: 0.9 g
Protein: 23.7 g

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