Country Fried Steak

  • Number of Servings: 6
Ingredients
Soy Flour, .25 cup, stirred (remove)**Flax Seed Meal (ground flax), 2 tbsp (remove)Fiber One Cereal, 0.5 cup (1 serving) (remove)Cubed Steak, 12 oz (remove)Olive Oil, .25 cup (remove)Egg, fresh, .25 large (remove)
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user SNOOPYMOWING.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 196.0
  • Total Fat: 13.5 g
  • Cholesterol: 8.8 mg
  • Sodium: 54.8 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 15.1 g

Member Reviews