Honey Lime Dressing
- Minutes to Prepare:
- Number of Servings: 40
Ingredients
Directions
1/2 cup honey1/2 cup cider vinegar1/4 cup lime juice1/4 cup diced onion1 tsp dry mustard1 tsp salt1 cup canola oil
Place all ingredients except oil in a food processor and blend until smooth. Slowly add oil until it is well incorporated into the dressing.
If you do not have a food processor, instead of dicing the onion, use a cheese grater and grate the onion into the dressing and then whisk it till smooth.
Makes about forty 1 tablespoon servings. A little goes a long way on salad!
Number of Servings: 40
Recipe submitted by SparkPeople user SIGNAL_MOM.
If you do not have a food processor, instead of dicing the onion, use a cheese grater and grate the onion into the dressing and then whisk it till smooth.
Makes about forty 1 tablespoon servings. A little goes a long way on salad!
Number of Servings: 40
Recipe submitted by SparkPeople user SIGNAL_MOM.
Nutritional Info Amount Per Serving
- Calories: 62.3
- Total Fat: 5.5 g
- Cholesterol: 0.0 mg
- Sodium: 58.4 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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