Roasted Tomatoes with Pesto

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
* Basil, 60 grams * Spinach, fresh, 100 grams * Garlic, 20 grams * *Pine Nuts, 1.5 oz * Olive Oil, 1 tbsp * Garlic Expressions Salad dressing, 1 serving * *Kraft Parmesan Cheese, 10 tsp * Red Ripe Tomatoes, 5 tomato
Directions

Pesto
* Basil, 60 grams
* Spinach, fresh, 100 grams
* Garlic, 20 grams
* *Pine Nuts, 1.5 oz
* Olive Oil, 1 tbsp
* Garlic Expressions Salad dressing, 1 serving
top with Cheese
* *Kraft Parmesan Cheese, 10 tsp
onto halved tomatoes
* Red Ripe Tomatoes, 5 tomato

bake in muffin tray
350 for 15 min
makes 10

Number of Servings: 10

Recipe submitted by SparkPeople user JDGONZALES.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 75.8
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 121.5 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.7 g

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