homemade vegetable soup

Name: homemade vegetable soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: In a large pot place 3 cups organic vegetable broth (homemade preferable) 4 cups of water 1 tsp of salt 1 cup of leeks (mostly white part + some of green) chopped 1/2 cup of sliced carrots 1/2 cup chopped fresh tomato 1 cup of cubed cabbage 1 cup celery chopped 2 cups of sliced zucchinies 1/2 cups of chopped red pepper bring to a boil and then cover and simmer for 15 mns. Turn off light and keeping cover on let vegetable sweat for another 15 minutes. Puree adjust seasoning to taste.

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 8

Ingredients

In a large pot place 3 cups organic vegetable broth (homemade preferable), 4 cups of water, 1 tsp of salt, 1 cup of leeks (mostly white part + some of green) chopped, 1/2 cup of sliced carrots, 1/2 cup chopped fresh tomato, 1 cup of cubed cabbage, 1 cup celery chopped, 2 cups of sliced zucchinies, 1/2 cups of chopped red pepper, bring to a boil and then cover and simmer for 15 mns. Turn off light and keeping cover on let vegetable sweat for another 15 minutes. Puree, adjust seasoning to taste.

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user PARISIENNE18.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving