Low sodium spaghetti

Name: Low sodium spaghetti Recipe
Yield: 1
Ingredients: 1 lb. extra lean ground beef; 2 16oz. can's tomato sauce ( no salt); 1 small chopped onion; 3 tbsp garlic; 1 tbsp oregano; 2 tsp basil; 1 tsp red pepper flake; 1 small can green chiles; 2 cups pasta of your choice

Number of Servings: 1

Ingredients

1 lb. extra lean ground beef2 16oz. can's tomato sauce ( no salt)1 small chopped onion3 tbsp garlic1 tbsp oregano2 tsp basil1 tsp red pepper flake1 small can green chiles2 cups pasta of your choice

Directions

In a large skillet brown lean beef with garlic and chopped onion. Add tomato sauce and spices and a cup of water. Cook till spices are blended

Number of Servings: 1

Recipe submitted by SparkPeople user ONRIE1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving