Ground beef Chili (with seasoning packet)

(7)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb lean ground beefblack beans, one canminced garlicseasoning packagechopped oniontomato paste, one can1.5 cups watersalt and pepper
Directions
brown onion, brown meat, add all other ingrediants and simmer 10 or more minutes.Super easy and super fast.
makes 8 half cup serviings

Number of Servings: 8

Recipe submitted by SparkPeople user HURLEYHOUSEOF3.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 165.9
  • Total Fat: 3.8 g
  • Cholesterol: 32.5 mg
  • Sodium: 1,142.1 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 15.8 g

Member Reviews
  • HAYLEYSMAMA
    Can't wait to try this on Monday!!!! - 10/15/10
  • FROGGERHKC
    I made this and added some kidney beans and franks red hot and it was amazing! - 2/3/10
  • OIL_FIELD_WIFE
    I used a can of pinto and a can of kidney beans instead. Good though - 1/9/09
  • SUNRAENY
    i made it last night and it was great! to make it go further, i added a 2nd can of beans, used the larger size of tomatoe paste and used 2 1/2 cups of water. it was great! - 9/30/08
  • 150ORBUST1
    I'm taking this to a chili cookoff today--news at 11. - 1/27/08
  • READINGGAL
    Better than the chili I normally make. Had a nice spicy touch. - 3/30/07
  • MACDO1
    Very good, my husband and I enjoyed it very much. - 3/11/07