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- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
VermicelliGround beef, turkey, or chickenCanned diced tomatoCuminBlack PeppercornOnionGarlic
Cooked ground beef. in seperate pan, brown one bag of vermicelli, sliced onion, and diced garlic. When medium brown add in a can of diced tomato and enough water to cover the meat and pasta. Add cumin and peppercorn to taste. simmer for approximatley 20 minutes, or until pasta is cooked.
Number of Servings: 4
Recipe submitted by SparkPeople user NFESQUIVEL.
Number of Servings: 4
Recipe submitted by SparkPeople user NFESQUIVEL.
Nutritional Info Amount Per Serving
- Calories: 403.8
- Total Fat: 6.6 g
- Cholesterol: 81.3 mg
- Sodium: 133.8 mg
- Total Carbs: 43.3 g
- Dietary Fiber: 2.3 g
- Protein: 37.3 g
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