Spaghetti Sauce w/ ground turkey

Name: Spaghetti Sauce w/ ground turkey Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 10
Ingredients: 1 lb ground turkey; 1 tbsp. dehydrated minced onions; 2 16oz cans of tomato sauce (or 4 small); 1 lg can petite diced tomatoes (32 oz or so); 1 tbsp. ground oregano; 1 tbsp. Italian Seasoning; 1/2 tsp. ground sage; 1/2 tsp. Lemon Pepper seasoning salt; 1/2 tsp. Garlic salt; 1 tsp Mrs. Dash - Table Blend; 1 1/2 tsp. Lawry's Seasoning Salt

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 10

Ingredients

1 lb ground turkey1 tbsp. dehydrated minced onions2 16oz cans of tomato sauce (or 4 small)1 lg can petite diced tomatoes (32 oz or so)1 tbsp. ground oregano1 tbsp. Italian Seasoning1/2 tsp. ground sage1/2 tsp. Lemon Pepper seasoning salt1/2 tsp. Garlic salt1 tsp Mrs. Dash - Table Blend1 1/2 tsp. Lawry's Seasoning Salt

Directions

Brown ground turkey with 1/2 tsp. Lawry's seasoning salt and minced onions over med-high heat in a large pot (dutch oven size) until cooked through. Drain fat. Return to heat.

Add tomato sauce, diced tomatoes and the remaining ingredients/seasonings. Lower heat to low and let simmer for 10-15 min. Serve over your choice of pasta and enjoy.

Reheats well if you have leftovers.

Makes approx. (10) 3/4 cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user GG1980.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving