chicken florentine with whole wheat penne
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user PIEGAL.
Number of Servings: 4
Recipe submitted by SparkPeople user PIEGAL.
Nutritional Info Amount Per Serving
- Calories: 316.9
- Total Fat: 4.4 g
- Cholesterol: 58.1 mg
- Sodium: 327.5 mg
- Total Carbs: 49.9 g
- Dietary Fiber: 7.0 g
- Protein: 24.8 g
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