Banana Muffins No Salt Added Modified Recipe

Name: Banana Muffins No Salt Added Modified Recipe Recipe
Yield: 12
Ingredients: 1 Large Egg; 3 bananas 7 to 7/8 mashed; 1 tsp. baking powder; 3/4 c. sugar; 2 c. flour

Number of Servings: 12

Ingredients

1 Large Egg3 bananas 7 to 7/8" mashed1 tsp. baking powder3/4 c. sugar2 c. flour

Directions

Preheat oven to 350 degrees. Grease muffin tins unless using the cupcake/muffin papers. Mix eggs and bananas. Mix together dry ingredients in a separate bowl.Then gradually add dry ingredients to banana mixture stirring until blended. Pour batter in muffin tins. Bake 20 to 25 minutes or until toothpick comes out clean. When I made the recipe the first time I got 12 muffins.

Number of Servings: 12

Recipe submitted by SparkPeople user DEBRALIZ.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 157.7
Total Fat: 0.8 g
Cholesterol: 17.7 mg
Sodium: 46.6 mg
Total Carbs: 35.5 g
Dietary Fiber: 1.3 g
Protein: 3.0 g

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