Barley Pancakes

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1/2 cup Oat Flour1/2 cup Barley Flour1 tbsp Canola oil1/2 tsp Sea Salt1 tbsp Honey1 tsp Vanilla Extract1 egg1 tsp Baking Powder-Non-aluminum3/4 cup milk-Nonfat
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user PANTUFAS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 355.5
  • Total Fat: 12.2 g
  • Cholesterol: 108.1 mg
  • Sodium: 905.1 mg
  • Total Carbs: 49.1 g
  • Dietary Fiber: 5.3 g
  • Protein: 12.3 g

Member Reviews
  • SHIAMI
    There aren't actually any instructions. So I guess this is less a recipie and more a list of things you might use to make pancakes, if you already knew how to make pancakes... - 8/28/09
  • MRSWEIBULL
    I really want to try this recipe but there are no measurements! Can you edit the ingredients list to show ingredient measurements?? - 1/12/09

    Reply from PANTUFAS (2/14/09)
    Hi-just click on ingredients details and there are there. I'm going to make them right now.
    Hope you enjoy them.

  • ALMONDS_RAISINS
    there are no amounts given for the ingredients. - 12/16/08