Barley Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user PANTUFAS.
1/2 cup Oat Flour1/2 cup Barley Flour1 tbsp Canola oil1/2 tsp Sea Salt1 tbsp Honey1 tsp Vanilla Extract1 egg1 tsp Baking Powder-Non-aluminum3/4 cup milk-Nonfat
Number of Servings: 2
Recipe submitted by SparkPeople user PANTUFAS.
Nutritional Info Amount Per Serving
- Calories: 355.5
- Total Fat: 12.2 g
- Cholesterol: 108.1 mg
- Sodium: 905.1 mg
- Total Carbs: 49.1 g
- Dietary Fiber: 5.3 g
- Protein: 12.3 g
Member Reviews
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MRSWEIBULL
I really want to try this recipe but there are no measurements! Can you edit the ingredients list to show ingredient measurements?? - 1/12/09
Reply from PANTUFAS (2/14/09)
Hi-just click on ingredients details and there are there. I'm going to make them right now.
Hope you enjoy them.