Hummus
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
1 can drained chickpeas1 clove garlic1 tablespoon canola oil1 tablespoon lemon juiceliquid from draining
Add chickpeas garlic oil and lemon juice to food processor. Blend until smooth adding liquid if necessary
Number of Servings: 6
Recipe submitted by SparkPeople user GRASSHOPPER2160.
Number of Servings: 6
Recipe submitted by SparkPeople user GRASSHOPPER2160.
Nutritional Info Amount Per Serving
- Calories: 117.0
- Total Fat: 3.3 g
- Cholesterol: 0.0 mg
- Sodium: 236.9 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 3.5 g
- Protein: 4.0 g
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