whole wheat chocolate chip cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
3/4 cup splenda3/4 cup brown sugar splenda1 cup butter 1 tsp vanilla1 egg2 cups whole wheat flour1 tsp baking soda1/2 tsp salt1 package semi sweet chocolate chips
preheat oven to 375 degrees
mix together the first 5 ingredients, mix well
then mix together the dry ingredients in a seperate bowl. Now mix the wet and dry ingredients together. Add Chocolate chips. Drop by teaspoons onto a cookie sheet. Bake 8 - 10 minutes.
Number of Servings: 24
Recipe submitted by SparkPeople user SHIELDSCA.
mix together the first 5 ingredients, mix well
then mix together the dry ingredients in a seperate bowl. Now mix the wet and dry ingredients together. Add Chocolate chips. Drop by teaspoons onto a cookie sheet. Bake 8 - 10 minutes.
Number of Servings: 24
Recipe submitted by SparkPeople user SHIELDSCA.
Nutritional Info Amount Per Serving
- Calories: 125.9
- Total Fat: 10.8 g
- Cholesterol: 51.4 mg
- Sodium: 4,866.4 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 0.7 g
- Protein: 2.0 g
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