Hoi sin peppers and tofu

Name: Hoi sin peppers and tofu Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: Tofu firm 225 grams; Peppers red 1 medium; Canola Oil 1 tbsp; Hoisin Sauce 2 tbsp

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 2

Ingredients

Tofu, firm, 225 gramsPeppers, red, 1 mediumCanola Oil, 1 tbspHoisin Sauce, 2 tbsp

Directions

Fry tofu in oil. Add peppers when crispy. When slightly softened, add hoi sin sauce. Serve over brown rice.

Number of Servings: 2

Recipe submitted by SparkPeople user HELEN4MORRISSEY.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 276.3
Total Fat: 17.5 g
Cholesterol: 0.5 mg
Sodium: 275.3 mg
Total Carbs: 15.7 g
Dietary Fiber: 4.2 g
Protein: 18.8 g

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