Down Home Country Quiche

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Hashbrowns or shredded potatoe's4-5 eggs with a little milk1 cup chopped hamshredded cheese
Directions
Cook hasbrowns and when they are almost done add ham. When potatoes are cooked pour in eggs. Cook eggs til done. When done turn heat to low and sprinkle with cheese. Let cheese melt and serve. Cook on medium until you add the eggs.

Number of Servings: 5

Recipe submitted by SparkPeople user PRICE2007.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 252.7
  • Total Fat: 10.8 g
  • Cholesterol: 233.1 mg
  • Sodium: 646.6 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 2.6 g
  • Protein: 15.8 g

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