Tuna Noodle Casserole

  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Albacore tuna - in water 12 oz can (10 oz net)egg noodlescream of chicken soup 1 canfrozen peas
Directions
Boil noodles, drain noodles and tuna. Combine noodles and cream of chicken soup, add tuna and frozen peas. Bake in casserole dish 20 min at 375
or cook on stovetop on low heat ,covered for 10 minutes. Serve

Number of Servings: 5

Recipe submitted by SparkPeople user CALLIOPE369.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 221.0
  • Total Fat: 5.5 g
  • Cholesterol: 21.7 mg
  • Sodium: 37.0 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 19.3 g

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