Fauxtatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 head cauliflower cooked 4 ounces neufchatel (low fat cream cheese)2 T brummels and brown margarinesalt and pepper to taste
Cook cauliflower until tender. Remove and drain. Place in a food processor with remaining ingredients and puree until smooth or the texture that you desire.
Serve.
Makes 6 1/2 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user WATERCOLORMOM.
Serve.
Makes 6 1/2 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user WATERCOLORMOM.
Nutritional Info Amount Per Serving
- Calories: 92.7
- Total Fat: 6.7 g
- Cholesterol: 14.4 mg
- Sodium: 124.0 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 3.3 g
- Protein: 4.2 g
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