Turkey & White Bean Chili

  • Number of Servings: 8
Ingredients
.75 pound Ground Turkey3 Tbl. chopped onion1 can white beans8 cups tomato juice (I use homemade Tomato Juice)
Directions
Brown turkey and onion, drain fat.

Add chili seasonings, to taste

Add tomato juice. Simmer for 15 minutes

Add can of beans (rinsed)

Simmer for 10 minutes

Number of Servings: 8

Recipe submitted by SparkPeople user PKSSB1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 150.6
  • Total Fat: 3.2 g
  • Cholesterol: 30.0 mg
  • Sodium: 58.3 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 13.1 g

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