Taco Seasoning, Homemade
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
1/4 cup chili powder1/4 cup paprika3 tablespoons ground cumin2 tablespoons onion powder2 tablespoons garlic powder1/2 teaspoon cayenne red pepper
Mix all ingredients together well. Use a blender if you have to. Store unrefrigerated in an airtight container.
Makes enough for about 7 lbs of meat, using 2-3 (slightly heaping) tablespoons per pound. Salt taco meat to taste.
Makes enough for about 7 lbs of meat, using 2-3 (slightly heaping) tablespoons per pound. Salt taco meat to taste.
Nutritional Info Amount Per Serving
- Calories: 49.3
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 50.6 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 3.6 g
- Protein: 2.2 g
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