veggie taco salad

  • Number of Servings: 1
Ingredients
carrotsceleryoniongreen peppermushroomslettucetomatosalsa
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user DIRKA1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 267.1
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 773.5 mg
  • Total Carbs: 59.1 g
  • Dietary Fiber: 17.1 g
  • Protein: 11.7 g

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