Potato Salad

Name: Potato Salad Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6
Ingredients: 5lbs of potatoes; 3 plum tomatoes; 1/2 of a medium onion; 1/2 of a jar of olives; 1/2 of a jar of sweet pickles; 1 cup of salad dressing; 2 or 3 tablespoons of yellow mustard

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 6

Ingredients

5lbs of potatoes3 plum tomatoes1/2 of a medium onion1/2 of a jar of olives1/2 of a jar of sweet pickles1 cup of salad dressing2 or 3 tablespoons of yellow mustard

Directions

Peel and cube potatoes.Then boil potatoes until they are tender. While potatoes are boiling prepare other ingredients. Chop onion and tomatoes. Slice olives and pickles. Remove potatoes from the stove when they are tender. Strain potatoes and let cool. Once potatoes are cooled mix all ingredients. Makes 3 cups or 24 ounces. Suggested serving size 1/2 cup. This recipe makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user DENISEK411.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 506.0
Total Fat: 22.8 g
Cholesterol: 26.7 mg
Sodium: 1,994.8 mg
Total Carbs: 72.5 g
Dietary Fiber: 6.2 g
Protein: 5.1 g

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