Tuna Mayonnaise
- Number of Servings: 4
Ingredients
Directions
1 x can Tuna in water1 x small Onion finely chopped3 x tbsp Mayonnaise liteTabasco sauce to taste (optional)Salt and Pepper
Simply open the can and drain off excess liquid. Place into a bowl. Add the finely chopped onion and the mayonnaise and mix together. If you like a bit of spice to your food add a drop of tabasco sauce and season to taste. Takes around 3-4 minutes and can be used for any meal of the day.
Number of Servings: 4
Recipe submitted by SparkPeople user WETMAC.
Number of Servings: 4
Recipe submitted by SparkPeople user WETMAC.
Nutritional Info Amount Per Serving
- Calories: 84.5
- Total Fat: 3.7 g
- Cholesterol: 15.4 mg
- Sodium: 226.2 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.3 g
- Protein: 10.7 g
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