Lion House Sweet & Sour Sauce

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
1 C Brown Sugar1/2 C cider vinegar1/2 C BBQ sauce2 tsp yellow mustard2 tsp worcestershire sauce
Directions
Bring to boil and then pour over meatballs in a 9 x 13 pan.

Bake 350 for 30 minutes -- or until meatballs are cooked/heated through.

Number of Servings: 10

Recipe submitted by SparkPeople user SHJARED.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 95.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 134.2 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.3 g

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