Pumpkin Bran Bud Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
3/4 cup butter or margarine2 cups sugar6 eggs3 cups pumpkin2 1/2 cups flour2 1/2 cups bran buds (put through food processor)1 Tbsp baking soda2 tsp baking powder2 1/4 tsp salt1 1/2 cup raisins
Preheat oven to 400 F or 200 C
Put bran buds or other similar cereal through a food processor until ground finely. Measure out 2.5 cups of the buds. Save any remaining buds for your next recipe.
Beat butter, sugar, eggs and pumpkin.
Combine dry ingredients in a separate bowl.
Add raisins and stir well. Add the butter mixture and stir until just mixed. It's ok to have a few lumps. Muffins get very tough if over mixed. Scoop into muffin tins and bake for 18-20 minutes. Makes approx. 36 muffins.
Number of Servings: 36
Recipe submitted by SparkPeople user CINDYOWE.
Put bran buds or other similar cereal through a food processor until ground finely. Measure out 2.5 cups of the buds. Save any remaining buds for your next recipe.
Beat butter, sugar, eggs and pumpkin.
Combine dry ingredients in a separate bowl.
Add raisins and stir well. Add the butter mixture and stir until just mixed. It's ok to have a few lumps. Muffins get very tough if over mixed. Scoop into muffin tins and bake for 18-20 minutes. Makes approx. 36 muffins.
Number of Servings: 36
Recipe submitted by SparkPeople user CINDYOWE.
Nutritional Info Amount Per Serving
- Calories: 153.1
- Total Fat: 3.7 g
- Cholesterol: 42.2 mg
- Sodium: 350.6 mg
- Total Carbs: 30.0 g
- Dietary Fiber: 3.8 g
- Protein: 2.9 g
Member Reviews