Broccoli Salad

(2)
  • Number of Servings: 8
Ingredients
8 cups chopped broccoli2 tbsp chopped onion3 tbsp bacon bits1/2 cup raisins1/2 cup sunflower seed nuts1 cup lite mayonnaise1/4 cup splenda3 tbsp vinegar
Directions
Combine broccoli, onion, bacon bits, raisins and sunflower seeds. Combine mayonnaise, splenda and vinegar. Pour over salad ingredients. Toss. Chill. Store in salad in refrigerator.

Number of Servings: 8

Recipe submitted by SparkPeople user GERKATDU1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 209.0
  • Total Fat: 12.3 g
  • Cholesterol: 7.9 mg
  • Sodium: 235.6 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 5.7 g

Member Reviews
  • BIZZIEBEE13
    I Love this salad! I also add red seedless grapes (2 cups halved) and use Raspberry wine vinegar instead of plain vinegar. Soooo Good! - 7/20/09