Broccoli Salad
- Number of Servings: 8
Ingredients
Directions
8 cups chopped broccoli2 tbsp chopped onion3 tbsp bacon bits1/2 cup raisins1/2 cup sunflower seed nuts1 cup lite mayonnaise1/4 cup splenda3 tbsp vinegar
Combine broccoli, onion, bacon bits, raisins and sunflower seeds. Combine mayonnaise, splenda and vinegar. Pour over salad ingredients. Toss. Chill. Store in salad in refrigerator.
Number of Servings: 8
Recipe submitted by SparkPeople user GERKATDU1.
Number of Servings: 8
Recipe submitted by SparkPeople user GERKATDU1.
Nutritional Info Amount Per Serving
- Calories: 209.0
- Total Fat: 12.3 g
- Cholesterol: 7.9 mg
- Sodium: 235.6 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 4.3 g
- Protein: 5.7 g
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