articoke dip quik microwaved
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 pkg (250) philadelphis light brick cream cheese softened1 can ( 14 fl oz/400 ml) artichoke hearts drained chopped (NOT MARINATED TYPE)2 TBSP butter1 clove garlic minced1/4 cup 100% parmesan grated chees
spread cream cheese onto bottom of microwavable 9 in pie plate
mix artichokes, butter and garlic and spread over cream cheese then sprinkle with parmesan cheese
Microve on high 1 mon or until heate through.
Number of Servings: 10
Recipe submitted by SparkPeople user GRANNI87.
mix artichokes, butter and garlic and spread over cream cheese then sprinkle with parmesan cheese
Microve on high 1 mon or until heate through.
Number of Servings: 10
Recipe submitted by SparkPeople user GRANNI87.
Nutritional Info Amount Per Serving
- Calories: 99.2
- Total Fat: 7.3 g
- Cholesterol: 21.5 mg
- Sodium: 133.9 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 1.2 g
- Protein: 4.4 g
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