Creamy Coleslaw
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
1 16oz bag of cole slaw1 cup fat free Miracle Whip1/2 cup skim milk1/4 cup canola oil3 Tbsp cider vinegar (white vinegar is ok, too)3 Tbsp Splenda1 tsp onion powderBlack pepper to taste (I use 1 Tbsp)Salt to taste (I use 1 tsp)
1. In a large bowl, whisk together all ingredients except the cole slaw.
2. Fold the cole slaw into the dressing.
3. Cover and chill in the refrigerator for at least 2 hours.
Number of Servings: 6
Recipe submitted by SparkPeople user AH32605.
2. Fold the cole slaw into the dressing.
3. Cover and chill in the refrigerator for at least 2 hours.
Number of Servings: 6
Recipe submitted by SparkPeople user AH32605.
Nutritional Info Amount Per Serving
- Calories: 144.9
- Total Fat: 10.3 g
- Cholesterol: 4.2 mg
- Sodium: 751.8 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 2.8 g
- Protein: 1.8 g
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