Rice and Hamburger Hotdish
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Brown beef with onions and celery. Drain any grease. Mix soups, water, sauces and rice, add to beef mixture. Pour all in casserole dish and bake at 375 for approx. 1 3/4 hours. Can also be made in the microwave, cooking in 15 minute sections, stirring after each 15 minutes until done.
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DEB.JOHN.
Number of Servings: 8
Recipe submitted by SparkPeople user DEB.JOHN.
Nutritional Info Amount Per Serving
- Calories: 242.7
- Total Fat: 16.3 g
- Cholesterol: 42.5 mg
- Sodium: 785.1 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 0.6 g
- Protein: 12.2 g